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Chef Damien Donaldson

Born: Johnson City, TN

Raised: EL Paso, TX

A graduate of Johson & Wales university.

Began cooking at The EL Conquistador, in

Luquillo, Puerto Rico,

with past experienc including the

French Embassy to the United States, in

Washington, D.C.

The Cottonwood golf club in EL Cajon, CA

Top O' The Mar, Piti, Guam

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